441 Mamaroneck Ave,
Mamaroneck NY
Enjoy at Kutir with Authentic & Rich Indian Flavors
Kutir is more than just a meal— it’s an experience that blends tradition, creativity, and genuine hospitality.
11:30 AM- 2 PM pickup only
Dal + Vegetable entree + Naan + Rice
Dal + Chicken entree + Naan + Rice
Dal + Lamb entree + Naan + Rice
Dal + Shrimp or Fish Curry + Naan + Rice
Assortment of Vegetarian Samosas and Chutneys.
Crispy turnover, spiced potatoes and Peas.
Vegetarian Samosa topped with Chana Masala Chickpeas Sev, yogurt, tamrand and mint chutneys.
Made From Boiled and Fried cubed Potatoes, served with chaat masala
Homemade Fresh Indian Cheese Marinated in fresh spices with Green Peppers, Mushrooms, and Onions, cooked in the tandor
Crispy Fried okra, mild spices
Garlic, cilantro, Green Chili, Chicken Thigh, Pineapple chutney
Skewered Spring Chicken, Creamy Marinade
Skewered Pickled Chicken
Served with Basmati Rice
Potatoes Sauteed with Cumin
Split Yellow Lentils cooked with tomato, ginger, turmeric, cilantro, Mustard Seeds, and Curry Leaves
Ginger, Amchoor, Onion, Peppers, and coriander seeds
Flourets of Cauliflower and Potatoes tossed in a sauce of Tomato. Cumin. Garlic. Red Chilis, and Ginger
Okra, Spiced Onions and Tomatoes
Clay Oven Smoked Eggplants Sauteed with onions. Garlic, Ginger, and Cumin Seeds
Homemade Fresh Indian Cheese, Spinach, and Ground Spices
Homemade Fresh Indian Cheese, Creamy Fenugreek Tomato Sauce
A Semi-dry and colorful preparation of Homemade fresh indian cheese cooked in a wok with bell peppers and onions
Indian Cheese Dumplings, simmered in a creamy tomato sauce.
All Time Favorite Black Lentils slow-cooked with tomatos, Ginger, Garlic, Tempered with spices
Served with Basmati Rice
Prepared in Tomato and Fenugreek Sauce
Marinated cubes of boneless chicken, smoked in a tandor and Sauteed in a rich Tomato sauce with Fenugreek Sauce and spices
Cubes of Chicken Sauteed with whole spices, bell peppers, tomatoes, and Ginger
Chicken Tender pieces Cooked in Creamy Sauce
Boneless Chicken cooked in a Fiery Goan Sauce of Garlic, Vinegar, and Red Chillis
Traditional Chicken Curry Prepared in a Coconut and Onion Sauce
Chicken prepared in Traditional Chettinad spices
Choice of Goat or Lamb served with Basmati Rice
Meat on the bone cooked with Garlic and Ginger in a Brown Sauce with saffron water. Choice of Goat or Lamb
Tender Pieces of Meat Flavored with Cardamom, Clove, and spices, in an onion sauce with fresh Ginger and Garlic. Choice of Goat or Lamb
Traditional Homestyle Lamb Curry Prepared in a Coconut and Onion sauce. Choice of Goat or Lamb
Lamb cooked in a Fiery Goan Sauce of Garlic, Vinegar, and Red Chillis. Choice of Goat or Lamb
Lamb Cooked in Spinach, with a blend of spices. Choice of Goat or Lamb
Served with Basmati Rice
Salmon Cooked in a Blend of Coconut, Red Chillis and Spices
Salmon Cooked in a Goan-Style Curry with Coconut milk and spices
Shrimp cooked in a coconut curry leaf sauce, with South Indian Potatoes, Okra Chips
Shrimp cooked in a mixture of Ground Spices and Herbs
Shrimp Cooked in Spinach, with a blend of spices.
Shrimp, smoked in a tandor and Sauteed in a rich Tomato sauce with Fenugreek Sauce and spices.
Shrimp Cooked in a Blend of Coconut, Red Chillis and Spices.
Shrimp cooked in a Firey goan Sauce of Garlic, Vinegar, and Red chillis
Served with Basmati Rice
Chicken Marinated with yogurt and spices, roasted in the tandoor
Fragrant Combination of long Grain Basmati Rice, Slow cooked with Fresh herbs and spices served with Mint Yogurt
coke/diet coke/sprite/ginger ale